Rice Krispie buns are a quick and easy treat, and are easy to turn into Easter goodies.
If you have small Easter egg moulds you can pack the mixture into the moulds and turn out when set-to have rice crispie eggs, stick the two sides with ganache and for a smooth finish pour over liquid ganache and leave set. You can make large eggs in the same manner-smoothing the mix along the side of the mould to leave a hollow centre.
The nests shown were made using silicone hemisphere moulds and the nest straw made with white chocolate coloured pink.
rice krispie spheres cover the top of one of the rounds with ganche put the straw on top of the bun top with mini eggs and chicken |
These krispie looks delicious! Happy Easter!...Daniel
ReplyDeleteThanks Daniel Happy Easter to you too
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